I was born and raised in San Francisco where I went to school to become an entertainment lawyer. I practiced entertainment law for two years and live in Los Angeles. 

I left entertainment litigation to pursue my true passion- food. Los Angeles (and of course God) has blessed me with so many amazing opportunities to make my dream a reality.

I started Stir and Style in 2014 and it has always been my passion project. It represents the start of something new, an outlet for me to be myself and indulge in what really sparks me, and most importantly, a reminder that it’s never too late to leave a situation that makes you unhappy to pursue something truly fulfilling.

I am the co-owner/proud co-parent of four food concepts: Junbi, Shrimp Daddy, Chichi Dango, and Wingchix.

I am also a licensed Real Estate Agent helping clients sell their homes and also find their dream homes.

I married my best friend and favorite person, Dan, on September 8, 2018 and we have three beautiful furbabies, Duke, Chase and Faith.

My hope is that my story is able to help at least one person realize that they can take control of their situation, whether it be work, living situation, relationship, or perspective, to make changes for the better toward a life filled with passion.